Best Cendol in KL

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Although today’s generation of youth culture may have been exposed to more fanciful offerings of desserts such as frozen yogurt, gelato, soft serve and whatnot, there’s always a place in the heart for a good old-fashioned local dessert. One such example is our local favourite cendol — the familiar sweet sensation consists of finely-shaved ice loaded with thick Gula Melaka syrup, coconut milk, red beans and of course… the soft and chewy texture of green cendol strands.

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    Ahroy Thai CuisinePork free d90bfb235d64e73ff14d8ad65b89aaab71a3af43962907cb9cd494af0a63fa21Alco free 9fb1f2c65edc2c1eaf4e8b24402d108dd33cc2bc71f0fb0022a54c3c390a66c8

    Malaysia may have been renowned for its local cendol dessert, but the neighbouring country of Thailand has its own version of cendol as well. Available with or without durian ice cream, the Thai Cendol is a refreshing paradise of shaved ice and thick Gula Melaka syrup served with rich coconut milk. If there’s a dessert to complement with your hot and spicy Thai meal, this one definitely hit the spot.
    Tips

    Come early or make a reservation, especially during weekends since the restaurant is often packed during dinner time.

    Things to expect

    This Thai restaurant also offers catering menu as well, which includes Pattaya Menu (RM29.90 per pax); Phuket Menu (RM38.80 per pax); Krabi Menu (RM39.90 per pax) and Koh Samui Menu (RM41.80 per pax).

    Best with

    Water Chestnut with Coconut Milk (Red Ruby).

    Price

    RM5.00

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    Ahroy Thai Cuisine View restaurant

    48, Jalan Manis 1, Taman Segar, 56100, Cheras, Kuala Lumpur
    View in Google Maps

    0162228330

    Open Now
    Monday, Tuesday, Wednesday, Thursday, Friday
    05:30PM—10:30PM
    Monday, Tuesday, Wednesday, Thursday, Friday
    11:30PM—03:30PM
    Saturday, Sunday
    11:30AM—10:30PM
    More info
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