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Sun May Hiong Satay House Kota Laksamana gives Xiang Ji Satay House a run for their money. Coming from the same clan and possessing the same gastronomy and marination method, Sun May Hiong Satay House is always fully occupied, be it with locals or even backpackers. Marinated with turmeric and seasoning, the delicious satay is served with cucumber and onion wedges, as well as a peanut-pineapple dipping sauce to enhance the flavour. The perfectly tender pork satay is good enough for you to savour on its own even without the sauce!More info
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