Best Pan Mee in KL

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Pan Mee was said to be originated in Kuala Lumpur and still a much appreciated dish until today. Over the years, people have innovated many different types of pan mee, making it one of the most versatile form of noodle one can taste in the country. From the traditional soup pan mee to the fiery dry chilli pan mee, we’ve listed some of best places for Pan Mee in KL for your easy referencing!

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  • #2
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    Restaurant Kin KinNon halal 01f78899591256b47a2708a65f6538333b86089a30fbd22545a41deece4ea490

    Another unassuming eatery, Restoran Kin Kin is located in the peculiar spot among mechanic shops and is best known for its chilli pan mee. The noodles are purely handmade and is a big hit for its springy and chewy texture. To top it all off, each pan mee dish is completed with a soft poached egg, minced pork and anchovies. Chilli flakes are unlimited so depending on how hot you can handle, feel free to top up as you go! Kin Kin has also been voted by the people as one of KL’s best cheap eats.
    Tips

    Lunchtime is their busiest period so drop by for breakfast or dinner if you want to beat the crowd.

    Things to expect

    Tear inducing chilli flakes; a long/short wait depending on the crowd.

    Best with

    hilli pan mee.

    Price

    RM8.00

    Featured image

    Restaurant Kin Kin View restaurant

    40 Jalan Dewan Sultan Sulaiman 1, Off Jalan Tunku Abdul Rahman,, 50300, City Center, Kuala Lumpur
    View in Google Maps

    Closed Now
    Monday, Tuesday, Wednesday, Thursday, Friday
    07:30AM—09:00PM
    Saturday, Sunday
    07:30AM—04:00PM
    More info
  • #4
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    Tian Yake Mee CendawanNon halal 01f78899591256b47a2708a65f6538333b86089a30fbd22545a41deece4ea490

    Serving pan mee with character since 1975! All noodles are rolled and flattened using a good ol’fashioned glass bottle and served with lots and lots of mushrooms. It may not be the most ideal place to set up a hawker stall, but that doesn’t stop customers from swarming in like moths to a flame! Mr Yong’s broth has a thick consistency that you can hardly find in most soup pan mee. If you opt to add an egg, they’ll crack one right onto the bottom of your bowl to slowly cook in piping hot soup. Raw pan mee is also available if you’re looking to cook your own!
    Tips

    Add lime juice and their chilli sauce for an extra kick!

    Things to expect

    Parking is horrendous; wear light as there are no fans or air conditioners; you may bump into ‘lady’ escorts if you go bright and early in the morning.

    Best with

    Lime, lime and lots of lime! (and a paper fan…)

    Price

    RM4.00 to RM5.00

    Featured image

    Tian Yake Mee Cendawan View restaurant

    Lorong Haji Taib 4 & 5, 50350, City Center, Kuala Lumpur
    View in Google Maps

    0122356666

    Closed Now
    Monday, Wednesday, Thursday, Friday, Saturday, Sunday
    07:00AM—05:00PM
    More info
  • #7
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    Chin Kee Pan MeeNon halal 01f78899591256b47a2708a65f6538333b86089a30fbd22545a41deece4ea490

    If you’re going for the first time, you might become confused at the sight of a hawker stall inside an aged building. Follow the crowd and you’ll see that everyone patiently waits for available seats, despite the lunch rush. Garnished with super hot chilli, anchovies and black fungus, the black sauce with lard is the key to its mouthwatering taste. The chilli is said to be on the sweet side but that just means you can add more! Definitely worth a try if you’re in the area!
    Tips

    Go in a large group if you want to secure seats quicker.

    Things to expect

    A large crowd over lunch; you may need to share a table with somebody else.

    Best with

    Pork balls in soup and dry pan mee.

    Price

    RM5.00 to RM6.00

    Featured image

    Chin Kee Pan Mee View restaurant

    Ground floor, Wisma Cosway, 88 Jalan Raja Chulan, 50200, City Center, Kuala Lumpur
    View in Google Maps

    Open Now
    Every day
    10:00AM—10:00PM
    More info
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