Comfort, fulfilling and full of flavours – these are best words to describe pork noodles. As simple as it sounds - minced pork, slivers of pork and at times pork innards are heavily baptised onto a brimming bowl of noodles lounging in a subtle soup. If you need another reason to satiate your stomach during colder days or quell your pork craving, this balmy bowl is one not to be missed. Pork noodles may not be as ubiquitous as regular runners like Hokkien or Curry mee but spots below surely smitten your taste buds with gamey goodness that puts other noodles dishes you have tried before under threat.
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