Blessed with a multicultural makeover, we Malaysians can opt for various cuisines anytime, anywhere. Full of colours and flavours, Indian cuisine is among the most sought-after delicacy. The astute combination of rich spices and cooking techniques encourage eaters to chomp it down every day without a word of whine. From simple to sophisticated atmosphere, lip-smacking curries to masala-infused snacks, fluffy naans to sizzling Tandoori meats - Johor Bahru opens up a gastronomic marathon for all walks of life. These reputable restaurants don't take your cash and calories for granted.
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Naseeb Capati & Roti Nan
Certified
halalThis unassuming stall is a hotspot for a full-fledged naan and meat feast that barely makes a dent in your wallet. Thanks to the open kitchen, you can smell the delicious aroma while waiting to be served. What sets them apart is Chapli Kebab, which looks like a burger patty, but it’s a Pakistani-style kebab chockfull with beef meat, green chillies, diced onions and fresh herbs. Expertly charred on the outside with a bouncy center, you just can’t stop scoffing down the naans, particularly the cheese laden one. Another reason to keep you coming is their Kheemah, thick gravy with minced beef and subtle spices.
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Naseeb Capati View restaurant
Pasar Borong Pandan, 81100, Johor Bahru, Johor
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