Duck rice is a popular staple food in Malaysia, especially during the daylight. Expect a simple and straightforward meal without bells and whistles as it’s all about working wonders on your palate and barely making a dent in your wallet. The real deal is, of course, the meat itself that comes in a malleable texture, juicy and sopping up the titivating gravy that is showered above, either a dark and gooey version or milder Teochew style. Predominantly fragrant white rice acts as the mattress for the moreish meats, nevertheless certain joints tags yam rice along. With a curated crib sheet of the finest duck rice in Johor Bahru, quackly head over to charm your taste buds.
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San Kee Duck Rice
Nestled in Taman Johor wet market, this humble duck rice stall has been wowing patrons over with their meaty goodness. Teochew-style braised duck are beautifully sliced to slivers then cushioned on a bed of braised pig innards and skin then drenched with thick and gooey sauce. Bask in the tender meat that oozes an explosion of flavours and herbal essence in a convivial ambiance.
More infoSan Kee Duck Rice Noodle View restaurant
No 2 Jalan Ledang Taman Johor , 81200, Johor Bahru, Johor
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Restoran Shang Ji
Be it breakfast or lunch, this well-known stall always does a brisk business, quelling the hunger of duck devotees. The de-boned braised duck is a dish of outstanding merit, liberally ladled with treacly sauce; the meat is full of flavours and fragrance, and pairs delightfully with the warm rice. The proportion of thin layer of fat, silky skin, and lean meat guarantees to tempt you for another plate, and if you’re lured to play around your adventurous scale, opt for their duck innards too. The whole dish is best chomped down with their chili concoction.
More infoRestoran Shang Ji View restaurant
141-142, Jalan Lumba Kuda, Bukit Chagar, 80300, Johor Bahru, Johor
View in Google Maps Restoran Ya Wang
Regarded as the “Duck King”, Restaurant Ya Wang is the place to be if you’re hankering for a roast duck with a tinge of herbal overtones. This eatery is difficult to be missed with a timeworn huge yellow signboard that leads into a neat and clean interior. The moment its prestigious roasted duck lands on your table, it awakens all your senses with an aromatic waft and gleaming mahogany skin that blankets the thick and succulent meat underneath. On top of that, the subtle herbal sauce that is drenched over the meat binds really well with the impeccable duck and fluffy rice. Subsequently, you can wash it all down with their Lotus Root Soup to conclude your meal.
More infoRestoran Ya Wang View restaurant
28, Jalan Segget, Bandar Johor Bahru, 80000, Johor Bahru, Johor
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Meng Meng Roasted Duck
Welcome to a carnivore’s heaven. It’s pretty challenging to nab an empty seat during peak hours, as meat-guzzlers are gleefully gormandizing roasted chicken, pork, and the best seller roasted duck. The alluring aroma that hovers throughout the dining space further evokes your appetite. The duck is utterly delicious with perfect marbling on the skin that enrobes the fatty layer and juicy meat that soaks up the herbs infused sauce that kicks in with an ideal balance of sweet and savoury. All you need is a mound of white rice, lip-smacking chili sambal and a hungry belly to absorb.
More infoMeng Meng Roasted Duck @ Taman Mount Austin View restaurant
15, Jalan Austin Heights 3, Taman Mount Austin, 81100, Johor Bahru, Johor
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Restoran Lapan Dua Dua
Unlike most places, Restoran Lapan Dua Dua's roasted duck is a lot fatter. It's greasier, juicier and a hell lot more sweeter as well. That being said, the roasted duck isn't in any way disgusting. In fact, it's the opposite. Lovely char on the skin with a slight crisp, tender and incredibly juicy flesh and the additional herbal essence gave it that subtle yet enjoyable taste profile. All and all, it's a bloody good plate of duck rice.
More infoRestoran Lapan Dua Dua View restaurant
36, Jalan Nakhoda 1, taman Ungku Tun Aminah, 81300, Skudai, Johor
View in Google Maps Skudai Duck Mee
Despite having the stall called 'Skudai Duck Mee', they also have rice for those who prefers it. Famed for their braised duck, this humble stall has been operating for over 4 decades! Even with that amount of time passed, the shop hasn't change much, especially not the recipe. It stays as true as it can get, delivering flavourful and memorable plates of braised duck and innards. You can either opt for the kuey teow, or a bowl of rice - it's your choice.
More infoSkudai Duck Mee View restaurant
31, Jalan Emas Putih 2, Taman Sri Skudai,, 81300, Johor Bahru, Johor
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Taika Huat Braised Duck
If the prices of petrol ever drop and you're suddenly in the mood to travel miles just to have an awesome plate of teochew duck rice, then Kedai Masakan Itek Taika Huat is one definitely worth visiting. Having recipes past down generations after generations, you can expect a great deal of authenticity and flavour from their duck rice. Nicely braised and seasoned to perfection, the duck itself is both sweet and savoury, giving it a fairly addictive taste profile.
More infoKedai Masakan Itik Taika Huat View restaurant
Jalan Kilang Nenas, 81300, Johor Bahru, Johor
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Restoran Sin Hai Cheng
Spanning over 30 years, this revered restaurant has been dishing out one of the best braised duck in town which is commonly paired with noodles or rice. If you’re a flesh person, opt for their sparsely sliced duck breast with tiny straps of fatty skin atop, and is liberally loaded with dark sauce for a herbal aftertaste. And if you’re a fan of innards too, feel free to grace up your table with assorted gamy goodness while being accompanied by the soundtrack of chopping board thuds.
More infoSin Hai Cheng Duck Noodles View restaurant
28, Jalan Emas Putih 2, Taman Sri Skudai, 81300, Johor Bahru, Johor
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Kedai Makanan Yenn Sang
This cavernous food court is where locals cannonball over for a gastronomic marathon looking at the jaw-dropping varieties of local delights. Among the most vaunted stalls is the duck rice, you can easily spot a beeline and you’ve got no reason not to join them. The meat is nothing if not exceptional, tender and juicy, reaping up the luscious dark sauce and garnished with chopped herbs. It usually comes with a bowl of white rice with soy sauce lashings.
More infoKedai Makanan Yenn Sang View restaurant
555 & 557, Jalan Persisiran Perling 1, Taman Perling, 81200, Johor Bahru, Johor
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You Kee Crystal Char Siew & XO Duck
Whether you like it alone, or have it in a platter, You Kee Crystal Char Siew & XO Duck is another great place to enjoy some duck rice. The duck is nicely roasted which delivered a crisp and flavourful skin. The flesh is also incredibly tender and succulent, while the additional XO sauce gave it that extra kick. This restaurant is also famous for its soup, so drink up!
More infoRestoran You Kee XO View restaurant
93, Jalan Pendekar 2, Taman Ungku Tun Aminah, 81300, Skudai, Johor
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