Best Curry Mee in KL

Written by Updated ago

Curry noodles are dime a dozen that we think dishing out a bowl sure looks darn simple. However getting it just right, turning it into an irresistible bowl of rich and flavourful curry mee with the perfect taste and texture, might be far from simple. Some places have put an emphasis on conjuring the perfect curry mee with just the right assorted ingredients and broth intensity, places with our favourite savoury-and-spicy dish such as these:

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  • #3
    8 likes

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    Closed Now

    Penang Corner KepongNon halal 01f78899591256b47a2708a65f6538333b86089a30fbd22545a41deece4ea490

    Penang is not just famous for their char kuey teow. Penang white curry mee usually comes next after because of their unique taste and rich broth. With generous amount of ingredients and made by Penang owners, we have one of Penang's best dishes in KL's own backyard.

    Tips

    Some ingredients can be optional such as pork blood cubes

    Things to expect

    Generous with their cockles and other ingredients

    Best with

    ABC or Teh O Ice

    Price

    RM7.00 to RM10.00

    Featured image

    Penang Corner Kepong View restaurant

    Gerai 28B, Jalan Besar Kepong Baru, 52100, Kepong, Kuala Lumpur
    View in Google Maps

    +60125665693

    Closed Now
    Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
    08:00AM—04:00PM
    More info
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  • #9
    2 likes

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    Uncle CendolHalal a81b201f94b2180a29928950eefa06850871fc85c2ba8fcb39753bdbcdfb49cfCertified
    halal

    As per the name, Uncle Cendol has been an anchor-point around the vicinity of Kepong with their mouthwatering range of cendols. Despite cendol being the pride of the kitchen, other local delights can never be overlooked, especially their hearty bowl of curry mee. The scarlet-red broth is topped with a handful of cockles, prawns, chicken chunks, fish cakes, long beans, eggs and dash of coriander, which is a multisensory joy, captivating colours and aroma. You can opt for either yellow noodles or vermicelli, but sticking to the classic is the best, a medley of both. The highlight is the broth, infused with coconut milk, isn’t too spicy yet full of savoury, complementing the noodles and bouquet of toppings. The greens are mildly blanched, retains its texture, adding a layer of crunch.  

    Tips

    Ask for extra chili sambal according to your liking

    Things to expect

    Assorted Malaysian delights

    Best with

    Cendol

    Price

    RM4.90 to RM10.00

    Featured image

    Uncle Cendol View restaurant

    Brem Mall, Jalan Kepong, Jinjang Selatan, 52000, Kepong, Kuala Lumpur
    View in Google Maps

    0196686460

    Closed Now
    Every day
    10:00AM—11:00PM
    More info
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