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Carlton Gourmet @ Ritz-Carlton Hotel
In early 2014, the famous Ritz-Carlton hotel challenged their pastry chefs worldwide to create a cake to epitomise the hotel’s establishment that would represent the brand’s promises of luxury, pleasure and prestige. The winning recipe was created by Chef Yusuke Aoki from the Ritz Carlton Toronto team. Known as The World’s Best Chocolate Cake, it is made from a dense and moist Valrhona chocolate sponge cake coated with bitter caramel and orange ganache. Like a treasure box, each weighing 750 grams, this masterpiece consists of a rich, dark chocolate flavour speckled with candied orange that contrasts with a rapture of refreshing energy. A unique balance of sweet, fruity and bitter flavors, it is perfect as a dinner party gift.More infoCarlton Gourmet @ Ritz-Carlton Hotel View restaurant
168, Jalan Imbi, Pudu, 55100, City Center, Kuala Lumpur
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Just Heavenly
What started off as a home bakery fulfilling requests from friends and families, three business partners decided to join forces and opened up a café serving exquisite desserts and on par food. Patrons will never go wrong with its signature Death By Chocolate cake – a permutation of three forms of cacao goodness. A lavish hemisphere of chocolate mousse sits perched atop an indulgent chocolate sponge cake which is then encased within a dark chocolate coating and finally topped with a bitter chocolate curl.More infoJust Heavenly View restaurant
53, Lorong Kurau, Bangsar, 59100, Bangsar, Kuala Lumpur
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Levain Boulangerie & Patisserie
Situated in the quiet streets off Jalan Imbi is Levain Boulangerie Patisserie with its Beryl’s Chocolate Truffle Cake – a rich dark chocolate mousse with 62% cocoa, scattered with Beryllium crunch; a paper-thin hard caramel candy that easily melts in your mouth, and topped with whipped chocolate ganache made from 75% Ghana cocoa. The bittersweet combination of smooth chocolate mousse coupled with a sprinkling of brittle candy for bite will tickle the senses silly. This cake comes in three different sizes.More infoLevain Boulangerie & Patisserie View restaurant
Levain Boulangerie Patisserie, No. 7, 55100, Jalan Delima, Kuala Lumpur
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Le Gardenz Cafe
Chocolate cake lovers will definitely want to have a slice of the Chocolate Mousse with Crème Brulee cake here, as it will hit you right in the sweet (pun intended) spot. You’ll also regret going on a diet after having a taste of it. Don’t worry, we’ve all been through that.More infoLe Gardenz Cafe View restaurant
Lot 24646, Jalan KPB 5, Kaw Perindustrian, Kampung Baru, Balakong, 43300, Seri Kembangan, Selangor
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Marquise Patisserie Chocolaterie
An exclusive outlet serving nothing but chocolate; from cakes to truffles and signature drinks. Their collections are inspired by French techniques, using only the finest Belgian chocolate available. The Chocolate Ivory consists of a rich, moist chocolate cake layered with soft, smooth chocolate mousse and enveloped in a bittersweet 53% dark chocolate ganache. Not for the faint of heart or those highly susceptible to sugar rush. Single servings are available for dine-ins while whole cakes are available for orders. Apart from cakes, the chocolaterie also offers a deluxe assortment of chocolate truffles. Do enquire their beautiful novelty cakes and their exclusive current Raya gift packs.More infoMarquise Patisserie Chocolaterie View restaurant
Lot G138, Bangsar Shopping Centre, 59000, Bangsar, Kuala Lumpur
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