Thosai, brethren to our favourite roti canai, is a fermented crepe made from rice batter and black lentils. Some say they are an acquired taste, with a sort of milky-essence to it while some simply enjoy the texture and flavour. Whichever you might be, here is a list of the best thosai in PJ, just in-case you have that sudden craving at some ungodly hour.
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Rani's House of Curries
Rani's House of Curries has been said to offer one of the best roti and banana leaf rice in town. The secret is quite simple - their amazing range of curries that will turn anything bland into something so flavoursome, that you'll keep coming back for more. Similarly, the thosai too is made with the same principle in mind, making it fairly delicious with a dip of curry!
More infoRani's House of Curries View restaurant
E-33A-01, Jalan 19/1, 46300 Petaling Jaya, Selangor, Malaysia, 46300, Petaling Jaya, Selangor
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Restoran Sri Paandi
Sri Paandi is a place to be if you're looking for some good banana leaf rice. Their restaurant has been around for a good amount of time, making sure each customer leaves with a happy stomach. Oh you will too when you have a taste of their amazing curry, be it on their banana leaf rice, or thosai. Made to be slightly creamier than most, it pairs really well with fish curry, which is one of their speciality.
More infoRestoran Sri Paandi View restaurant
37, Jalan Dato Mahmud 11/4 (Seksyen 11), 46200, Petaling Jaya, Selangor
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Restoran Al-Fariz Maju
Restoran Al-Fariz Maju is a famous spot to spoil yourself with choices and great flavours. During breakfast hours, griddle-cooked thosais simply pushes other dishes aside. Generously portioned, the crepe is resoundingly crispy and delicious. And what better way to complement the South Indian staple that side of chutneys and curries of your choice. Oh yes, this is a 24 hours joint, so no such thing as early birds catches the worm thingy.
More infoRestoran Al Fariz Maju @ Kelana Jaya View restaurant
C-G-1, Jalan SS 6/5B, Kelana Jaya, 47301 , Petaling Jaya, Selangor
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Kedai Makanan Raju
Though the place might look a little unassuming, the crowd there will tell you otherwise. Famous for their wide range of roti, their thosai too deserves the throne of being one of the best in town. Served in long rectangular shape, Raju's thosai come in various toppings and a side of curry. Whichever you choose, it's ought to be delicious, so do not be afraid to try out new things.
More infoKedai Makanan Raju View restaurant
No. 27, Jalan Chantek 5/13 (off Jalan Gasing), 46000, Petaling Jaya, Selangor
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Kanna Curry House
It is without a doubt that Kanna Curry House is famed for its banana leaf rice. Almost everyone around the neighbourhood goes to Kanna when they're craving for some. Apart from that, their thosai too is well worth the try. It comes with various option, some a little weirder than others but still delicious nonetheless. The curry that comes with the thosai too is pretty good, but would've been better if it is a little spicier.
More infoKanna Curry House View restaurant
No.29, 31-33 Jalan 17/45, Seksyen 17, 46400, Petaling Jaya, Selangor
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Restoran Ratha Raub
Known to be one of the best spots in Petaling Jaya to relish curry fish head and banana leaf rice. However during breakfast hours, their thosais does stand up as the best seller. The crepes come in various flavour profiles but one that is simply too yummy to resist is their rava version. The batter is liberally loaded with green chillies, onions, curry leaves and mustard seeds, then made to crispy perfection on the griddle. The portion is pretty huge and the flavours are spot-on, especially when it’s dunked into series of curries that are nothing but savoury. Bloat up your tummy amidst a modern and warm backdrop.
More infoRestoran Ratha Raub @ Damansara Utama View restaurant
32, Jalan SS 21/35, Damansara Utama, 47400, Petaling Jaya, Selangor
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Krishna Curry House
With more than 30 years of experience, Krishna Curry House has established itself as a household name among the locals. They have recently relocated to a new space yet has never failed to see a brisk business. What keeps the customers coming back is their drool-worthy spread of curries and stir-fried meats, especially their claypot mutton curry. Yes, their banana leaf rice is rated as the best companion to savour the aromatic curries but that doesn’t mean their delicate thosais can be overlooked. Be it rava or masala thosai, or simply the plain version, everything is downright satisfying and affordable.
More infoKrishna Curry House View restaurant
46, Jalan SS 1/23, Kampung Tunku, 47300 Petaling Jaya, Selangor, Malaysia, 47300, Petaling Jaya, Selangor
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