Douhua is the short term for the name daufufaa, a Chinese dessert that is best known among Malaysians as tofu pudding which, well, pretty much a soy bean pudding dessert that is thickened to perfection. The softness of the texture is beyond comparable, alike of a baby's bum, and Tau Foo Fah is an edible one. Therefore, here are some of the best Tau Foo Fah you can get in Kota Kinabalu.
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Lido Square Food Central is housing varieties of food hawkers sort of alike a food galore where all sorts of local dishes are at hand under one roof and one of the many stalls there sits a decent looking soya bean stall that sells, well, soy drinks and of course tau foo fah. The soft texture of the dessert that is loved by many can never go wrong especially to have it with tauhu bakar that is sold right by the next stall.More info
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