Poached eggs has been apart our of diet for a good amount of time. Be it in a breakfast set or simply on a toast, a perfectly done poached egg can be really delicious. Cutting through and allowing the yolk to flow out is definitely a sight worth seeing, whilst the molten yolk enriches the food beneath!
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Acme Bar & Coffee
Acme Bar & Coffee can be considered as a pioneer in the cafe industry, anchoring a rather huge outlet with a modern and contemporary interior design. Famed for their presentation and quality of food, Acme Bar and Coffee's egg benedict is a dish definitely worth going for. Perfectly poached eggs with a good amount of acidity and skin, while being totally runny inside, is a great sign to any eggs benedict.
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Ground floor @ The Troika, 19 Persiaran KLCC, 50450, City Center, Kuala Lumpur
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Antipodean
Antipodean has been called the king of all breakfast, back when they first started. Of course, over the years, there are many other cafes that offer big breakfast and various other breakfast dishes. Being the first, their egg benedict too is commendable. With a set of perfectly cooked poached eggs, you'll expect nothing less from them. Also, don't forget to take a video of the cutting process as the flow is indescribable.
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20, Jalan Telawi 2, , 59100, Bangsar, Kuala Lumpur
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S.Wine
S.Wine's approach towards their egg's benedict is fairly simple, with a perfectly done poached eggs laid on a piece of ham or salmon, english muffin and finished with a scoop of homemade hollandaise sauce. The poached eggs also has that slight vinger-like taste, while cutting through the poached eggs is heavenly as the yolk flows through beautifully.
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Sri Hartamas UG-1A, Level UG, B.I.G. Ben's Independent Grocer, Publika Shopping Gallery, No. 1, Jalan Dutamas 1, 50480, Solaris Dutamas, Kuala Lumpur
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Ante Kitchen & Bar
Ante Kitchen and Bar is a place you'll want to be if you're a big fan of pork. Everything that they do, revolves around a delicious slab of fatty, juicy and delicious pork - regardless of what part they're from. Similarly, the eggs benedict with pork bacon and english muffin is absolutely gorgeous. Especially when you split the poached eggs in half, allowing the runny yolk to flow out - mmmhmm, delicious!
More infoAnte Kitchen & Bar View restaurant
A2-G1-09, Publika, Solaris Dutamas, 1, Jalan Dutamas 1, 50480, Solaris Dutamas, Kuala Lumpur
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The Pantry
The Pantry is a warm and cozy cafe located in the neighbourhood of Bukit Bangsar. This humble cafe was the first to introduce the rose croissant, which has gotten fame through the internet. Also, their Egg's Portobello is nothing but perfect. Beautifully done poached eggs laid on top of a whole portobello mushrooms and topped with their homemade hollandaise sauce. Flawlessly executed and balanced.
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9, Lorong Kurau, Taman Bukit Pantai, 59100, Kuala Lumpur, Kuala Lumpur
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Tedboy Bakery
Tedboy Bakery is another popular spot for a delicious breakfast meal. Like many other cafes located in Klang Valley, Tedboy Bakery offers their own version of the eggs benedict - which is fairly simple. They stuck to the basic English muffin with ham, poached eggs and finished with a good amount of hollandaise sauce. What makes this simple dish really awesome is of course, the beautiful poached eggs. Done perfectly, cutting through the egg allows the yolk to flow, adding richness to the dish itself.
More infoTedboy Bakery @ Jalan Telawi View restaurant
Bangsar Village Shopping Centre, Bangsar Baru, 59100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia, 59100, Kuala Lumpur, Kuala Lumpur
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