Best Nasi Kerabu in Penang

Nasi Kerabu is predominantly spotted at night markets, unassuming stalls and casual eateries, how about a classy backdrop with gorgeous tables, chic lightings and that’s sets the mood straight away? Located at Gurney Paragon, Savaro Restaurant has been receiving thumbs up for their Malaysian delights, which includes this appealing blue rice. It’s more elegantly presented, suiting the haute ambiance, with crispy crackers, fried mackerel, salted egg, earthy salad and a pat of chili sambal. Each element on the plate good on its own, combining them at each spoonful offers a mouthful of heaven. 

Looking for smorgasbord of east coast meals that are easy on the wallet and joy for your palate? This humble restaurant is vastly vaunted among regulars, from breakfast to lunch; you’re spoilt with endless varieties. The interior houses a few traditional sloping gable huts, separating the snacks and nasi kerabu. Their rice is mild and fluffy, imbued with coconut milk, lemongrass and several other herbs, which makes it good on its own. But with fried fish, fried chicken, seafood and array of vegetables by the sides, you’ll wedge your plate with as many dishes possible. 

This restaurant is pretty unique compared to its surroundings, vivid colours of the walls, charming carvings and lights enhancing the dining area. Their nasi kerabu is highly applauded by the regulars, labelling it as one of the best, thanks to the blend of rich spices and herbs. Pair your mound of rice with regular suspects of fried chicken, fried mackerel, salads, salted egg and chili condiment, you’ll be enamored.