Whether it is cooked in a wok, or perhaps a more gentler version in a fry pan, a good plate of fried rice will definitely get you craving for more. Served with an array of vegetables, meat or even seafood, it is probably one of the most customized food available.
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Sister Cook is a fun place to be, especially when you're into experimental or uniquely-combined ingredients and dishes. Having said that, their signature scallop fried rice isn't all that weird. It comes in a huge portion that has five fried dumplings, a decent amount of smokiness from the wok, flavour and seafood. Good balance of flavour and pleasant too.More info
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