Fried rice, also known as nasi goreng, is probably one of the more popular staple food here in Malaysia. Featuring a wide array of different styles and technique, each plate of fried rice is potentially different from one another. Whether it is cooked with anchovies, eggs, long beans, trio vegetables cubes, prawns, scallops or even lobster, a good plate of fried rice will leave us craving for more. Which is why we have taken the liberty to compile a list of the best fried rice here in KL.
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The Prince Restaurant
If you enjoy a good plate of fried rice that isn't too dry, but still has that decent amount of 'wok hei', then The Prince Restaurant's fried rice is definitely the one for you. Coupled with cubed lap cheong (Chinese sausage), fresh prawns and mushrooms, the fried rice is both aromatic and flavourful. It's also soft and fluffy, which makes it really enjoyable for those that can't take dry food. In any case, there is also a vegetarian version available that is made with brown rice, which tastes a less heavy and somewhat 'healthier'.
More infoPrince Restaurant HK Cuisine View restaurant
Lot 1-06, Level 1, The Scott Garden 289, Jalan Klang Lama, , 58000, Kuala Lumpur, Kuala Lumpur
View in Google MapsWokit Bangsar
Wokit serves a tasty yet pocket friendly fried rice that has proven to be very popular. Served in their signature take-away boxes, their fried rice is freshly stir fried and customised as per your order.
More infoWokit Bangsar View restaurant
38, Jalan Bangsar Utama 1, Bangsar, 59000, Kuala Lumpur
View in Google MapsHot Kitchen @ Corus Hotel Kuala LumpurCertified
halalAhh fried rice. It's like the staple of Malaysians - we have so many variations of fried rice. Hot Kitchen's Vegetarian Asian Fried Rice looks like the typical nasi goreng Cina but it's infused with certain Thai and Malay style to it, making it unique and tasty. Slightly spicy but we know you can handle a bit of chilli.
More infoHot Kitchen @ Corus Hotel Kuala Lumpur View restaurant
Jalan Ampang G.P.O. Box 22395, 50450, Kuala Lumpur, Kuala Lumpur
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Mango Chili Thai Cafe
Mango Chili Thai Cafe is a casual and contemporary looking place that is not only vibrant in colours, but in the food as well. Serving up classic Thai dishes such as Pad Thai, Mango Chili Beef Noodle, Fried Chicken Wings and Fried Rice with Green Curry. Slightly different, but absolutely delicious. The flavours of the green curry is beautifully infused into those rice, making it not only green in colour, but aromatically pleasing as well.
More infoMango Chili Thai Cafe View restaurant
NEXUS Bangsar South City, No. 7 Jalan Kerinchi , 59200, Kuala Lumpur, Kuala Lumpur
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Makan CultureCertified
halalThe nasi goreng kampung at Makan Culture is very neatly plated. The mound of fried rice is at the centre of attention, with a few pieces of ikan bilis placed on top, along with the fried chicken and eggs on opposite corners, with a decent portion of pappadum and a bowl of chicken soup to go along with it. Upon the first bite, the rice certainly has the spicy kick that you look for in a nasi goreng kampung. The quintessential watercress makes an appearance in this dish. The fried egg gives the dish a creaminess and richness that is otherwise not present in the dish.
More infoMakan Culture View restaurant
Lot G-05, Aeon Big Wangsa Maju, 6 Jalan 8/27A, Seksyen 5, Wangsa Maju , 53300, Kuala Lumpur, Wilayah Persekutuan
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T-Club
This plate of the local classic with a mutton twist is unique in its own way. The minced mutton is mixed in well and cooked well to give the dish a great flavour that is not commonly associated with fried rice. The rice is just as well cooked and flavoursome as you would have come to expect from this Malaysian staple. With the addition of a a sunny-side up egg, a papadum, and the house special sambal belacan, the dish now has more flavours and textures that can be savoured, which allows the dish to elevate to a further degree.
More infoT-Club View restaurant
18, Jalan Telawi 3, Bangsar Baru, 59100, Kuala Lumpur, Kuala Lumpur
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Way Modern Chinois
WAY Modern Chinois is located right next to PLOY and is run by the same company. Like PLOY, WAY Modern Chinois likes to take dining to a whole new level, by reinventing and improving common dishes and making them a whole lot more luxurious and monumental. The Crab Roe Fried Rice is certainly head and shoulders above the rest. The crab eggs lends a subtle but rich infusion of flavours into the beautifully cooked long-grained rice - making it not only flavourful, but addictive as well.
More infoWay Modern Chinois View restaurant
G-1, WORK@Clearwater, Jalan Changkat Semantan, Bukit Damansara, 50490, Kuala Lumpur, Federal Territory of Kuala Lumpur
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Ding Tai Fung
Ding Tai Fung may not be a place that most people would look for when it comes to fried rice. However, it is one of the Michelin-starred restaurants in Hong Kong and Macau. Famous for their Xiao Loong Bao, Ding Tai Fung has spread out all over South East Asia, Japan, South Korea and United States. It is also ranked the World's Top 10 best restaurant. So do not worry, their golden emperor-styled fried rice comes in several variation such as prawns, scallops or pork. Beautifully cooked, fluffy, moist and seasoned to perfection.
More infoDin Tai Fung @ Mid Valley View restaurant
LG207, Lower Ground Floor, The Gardens Mall, Mid Valley Megamall, 59200, Kuala Lumpur, Kuala Lumpur
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Tsubohachi Hokkaido Izakaya
The fried rice at Tsubohachi is certainly one to talk about. All the flavours that you look for in a great plate are in this dish, and then some. The flavour from the garlic is definitely prominent in this dish and the essence of the crab meat is also put front and centre in this dish as far as flavours go. The crab meat sauce helps make this already flavourful dish very moist and enjoyable to eat. This dish is a treat from a textural standpoint as the combination of rice, fried eggs, crab meat, crab sauce, and spring onions is very delectable.
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House - Restaurant.Bar.Winepost @ G Tower
Meticulously plated to bring out a neat, elegant sense in terms of aesthetics, this dish is a lot more than meets the eye. The rice, fragrantly fried, is accompanied by a host of delectable side dishes: fried chicken, 'acar timun', fish crisps, skewers of satay -topped with peanut gravy; and last but not least, a small serving of in-house 'cincaluk' (fermented small shrimps with chillis, shallots and lime juice). With a sunny-side-up-egg perched perfectly on top the rice, this is one plate of fried rice guaranteed to brighten up your day.More infoHouse - Restaurant.Bar.Winepost @ G Tower View restaurant
G02 & LG02-04, GTower, 199, Jalan Tun Razak, 50400 , Kuala Lumpur, Malaysia
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PLOY
PLOY, otherwise known best as "Ploy with your food" is a fun and unique way of dining. If you're into experimentation of dishes, this is the perfect place for you. Featuring dishes that have been carefully crafted and created but might still be a little unique, it is definitely a fun place to be.
More infoPLOY View restaurant
G-02, ground floor, Work@Clearwater,, Changkat Semantan, Off Jalan Semantan, Damansara Heights, 50490, Damansara Heights, Kuala Lumpur
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Three Little Pigs & The Big Bad Wolf
Three Little Pigs & The Big Bad Wolf may just be the last place anyone expects to order a plate of fried rice from. However, do not be fooled as their fried rice is actually quite popular among the lunch crowds. The Roast Porky Fried Rice is done with a short-grained instead of the conventional long-grained. It is also significantly more moist and wet compared to most, which some may not enjoy. But to be fair, it is seasoned perfectly and the serving of roast pork is absolutely delicious.
More infoThree Little Pigs & The Big Bad Wolf View restaurant
Lot G1A, Ground Floor, Bangsar Village 1, Jalan Telawi 1, Bangsar Baru, 59100, Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
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Bowl & Thai Cafe
Bowl & Thai Cafe features a simple, warm and hearty Thai menu that caters to almost everyone. The casually designed place uses plastic chairs and tables commonly found in most mamak, while the walls are decorated with pictures and cute ornaments. The Thai Fried Rice with Pandan Chicken is definitely worth the try, costing a mere RM10, it's perfect for lunch
More infoBowl & Thai Cafe View restaurant
E/OG/10C, Block E, Plaza Mont Kiara, 2 Jalan Kiara, 50480, Mont Kiara, Kuala Lumpur
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