Best Fried Bee Hoon in Melaka

Aunty Fatso is the place to go if your tummy begs for a full-fledged seafood feast that is easy on the wallet. It’s easily identified with a huge luminous signboard and commodious dining space which is often filled to brim with locals and tourists. It’s pretty common to be spoilt with choices but there is no escaping without sinking your teeth in their Cheese Prawn Bee Hoon. Banking on fresh prawns and fabulous broth made from seafood stock and cheese, this gorgeous platter does not only tease your eyes, the flavours are spot-on too. And, no one is going to judge you if you choose to lick the platter clean.

This simple eatery has successfully raised to fame thanks to their award-winning Nyonya Laksa that is utterly delicious. Apart from the best seller, there are other dishes that draw patrons back again and again too, which includes their fried bee hoon. The noodles are flash-fried with simple ingredients and topped with slices of fried egg and mishmash of vegetables, and a dollop of sambal on the edge. Simple and light yet fulfilling, this bee hoon fits the canon as a picnic-ready option too. The crowds are known to pair the noodles with a glass of teh tarik, a definite yes from us too!

One can never deny that fried Singapore bee hoon is up there among our favourite noodle fix. Unlike other seafood restaurants that offer a wok-hei or soy-based fried vermicelli, Handsome Seafood begs to differ with the Singapore version. Deftly done on the wok, springy noodles are generously laced with bits of char siew, bean sprouts, eggs and fish cakes, then finished off with a sprinkle of fried onions. It may appear seemingly simple but effervescent with flavours, offering the best vehicle for a wide variety of seafood goodness on the menu. It’s great with a side of chopped chillies too.