Whether it’s for breakfast, lunch, afternoon tea, dinner or even supper, bread is versatile enough as an anytime-pick-me-up wholesome meal. More than just a mass-produced plain white loaf from the grocers or supermarket, bread comes in many varieties. Rye bread, pita bread, bagel, French loaf, pizza, bread roll. Did you know that even cakes are considered a type of bread? In recent years, traditional mom-and pop bakeries have become a thing of the past as their existence has been overshadowed by the more fancy and artisan establishments that have come to dominate the bakery scene. Here on FoodAdvisor, we list a selection of the best bakeries in Kuala Lumpur.
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Levain Boulangerie & Patisserie
A unique hybrid of French-style bakery and restaurant housed within a majestic-looking bungalow, Levain is well-known for its fresh breads and pastries, baked in a traditional stone oven, imparting a unique flavour and texture. If you ever complain about hard-to-chew breads, rest assured; their baked goods are distinctively soft and cushy. Whole cakes and slices are sold here too. The Le Sultan Cake, Strawberry Chocolate Cake, New York Cheesecake and Durian Cheesecake are all worth a try. And yes, they are moist and irresistibly rich.More info
Levain Boulangerie & Patisserie View restaurant
Levain Boulangerie Patisserie, No. 7, 55100, Jalan Delima, Kuala Lumpur
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