Ordering a plate of steamed fish is a sign of happiness and joy. You might be surprised that something as simple as a plate of steamed fish can be done in so many ways, with different method of execution and serving as well. Of course, the most commonly known version would be the one with soy sauce and sliced ginger. However, there are others that uses different herbs, or even different spices just to get that flavour in there. All and all, it is without a doubt that a serving of steamed fish is great, which is why we have compiled a list of the best steamed fish in Kota Kinabalu, just for you.
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Hua Hing Seafood Restaurant
Hua Hing Seafood Restaurant is another great place to increase your cholesterol level. With so many types of fishes, crabs, prawns, lobsters, and clams to choose from (not forgetting the various styles you can pick afterwards), it truly is a haven for seafood lovers. Their signature steamed fish with ginger and soy sauce too may be simple, but it's well packed with flavour, texture and of course, the essence of the sea.
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Hua Hing Seafood Restaurant View restaurant
6-10, Jalan Laiman Diki, Kota Kinabalu, 88000 Kota Kinabalu, Sabah, Malaysia, 88000, Kota Kinabalu, Sabah
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Kampung Nelayan
Kampung Nelayan is a restaurant that truly fits the name. Design-wise, the place represents the old fashioned fisherman's home by the sea - with massive use of timber and natural ventilation. They offer a huge variety of seafood dishes and their respective style of cooking, with the steamed fish being one of the local's favourite. Apart from the generous soy sauce, the fishes used are incredibly fresh, plump and succulent.
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Kampung Nelayan View restaurant
Taman Tun Fuad, Bukit Padang, 88000, Kota Kinabalu, Sabah
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