Ordering a plate of steamed fish is a sign of happiness and joy. You might be surprised that something as simple as a plate of steamed fish can be done in so many ways, with different method of execution and serving as well. Of course, the most commonly known version would be the one with soy sauce and sliced ginger. However, there are others that uses different herbs, or even different spices just to get that flavour in there. All and all, it is without a doubt that a serving of steamed fish is great, which is why we have compiled a list of the best steamed fish in Kota Kinabalu, just for you.
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Kampung Nelayan
Kampung Nelayan is a restaurant that truly fits the name. Design-wise, the place represents the old fashioned fisherman's home by the sea - with massive use of timber and natural ventilation. They offer a huge variety of seafood dishes and their respective style of cooking, with the steamed fish being one of the local's favourite. Apart from the generous soy sauce, the fishes used are incredibly fresh, plump and succulent.
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Taman Tun Fuad, Bukit Padang, 88000, Kota Kinabalu, Sabah
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Wan Wan Restaurant
Wan Wan Restaurant is a casual coffee shop that is famous for its use of fish in every dish. Everything, from the noodles to the snacks, are done with different parts of the fish. If you're looking for steamed fish, you can opt for the fish head, which is incredibly affordable but the portion is fairly small. Having said that, it is still a good way to enjoy some steamed fish head and try something else as well.
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Wan Wan Restaurant View restaurant
Lorong Bundusan, 88300 Kota Kinabalu, Sabah, Malaysia, 88300, Kota Kinabalu, Sabah
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