Simple, classic and delicious, roasted chicken is well-regarded as the finest way to savour the bird satisfyingly. Despite the unpretentious outlook, it’s never an easy task, be it over an open flame or rotary spits. The chicken is cooked evenly on all sides with its own fat and juice, and typically tarted up with salt and pepper as well as herbs. The result is a revelation, candy-like skin that enrobes tender and juicy meat beneath. Salivating already? Time to grease up your lips with gorgeous birds in Johor Bahru.
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Sunroast Roast Chicken Char Siew
Sunroast is home to a great array of roasted delicacies. From chicken to duck, pork to char siew, they have the standard 4 kings of the world. You can expect a great deal of flavour and smokiness from their roasted chicken, as well as a tender and juicy slab of meat. The only downside here would be the portioning, but can easily be fixed by ordering double portion.More info
Sunroast Roast Chicken Char Siew View restaurant
Jalan Dato Jaafar, Taman Dato Onn Jaffar, 80350 Johor Bahru, Johor, Malaysia, 80350, Johor Bahru, Johor
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