Best Roast Duck in Johor Bahru (JB)

While Restoran Lapan Dua Dua offers good char siew and siew yoke, it was their top-selling herbal roast duck that regular customers crave the most. The duck is roasted to crispy perfection, while the herb-infused meat is juicy and tender to the bite. Moreover, it tastes even better when you dip your roast duck with sweet-and-sour plum sauce!

This award-winning Chinese restaurant is famed for serving authentic Szechuan cuisine that happens to be halal as well. One of the must-try dishes in the menu is their signature Peking duck. Served with deep-fried buns, you can choose sandwich the duck together or you can eat them separately (just like some who eat burgers that way). As for the duck itself, the skin is amazingly crispy with a nice oily feel. Meanwhile, the tender meat packed a flavourful punch with the thick sauce coated altogether.

If you are a huge fan of Pipa duck, then look no further.Here you'll find one of the best Pipa ducks, which is blessed with crispy skin. The meat, in the meantime, is soft and tender. Not to forget, the taste is particularly savoury when mixed together with loquat sauce.

As you would have guess by the name, the roast duck is the main highlight here. You can opt for the Di Huang Ya a.k.a. Emperor Duck which specially infused with Chinese herb. The glistening duck skin is crispy, while the meat is both aromatic and tender. For a total meal enjoyment, consider pairing the roast duck with honey-glazed char siew or siew yoke.

This halal-certified Cantonese restaurant offers two types of roasted duck dishes. First off, there’s the succulent “Traditional BBQ Roasted Duck”. But the real deal here is their signature “Roasted Crispy Mango Peking Duck”. Blessed with thin crispy skin and juicy fat meat, the duck slice is mixed together with cucumber stick and mango slices. Then, all ingredients are rolled in a popiah skin and coated with traditional sauce. What a tasty combination!

No full-course meal would be complete without ordering this restaurant’s signature Peking duck. The duck is rolled in a steamed pancake wrap, and served with delicious homemade duck sauce. If that’s not enough, fresh cucumber sticks and spring onions are added in the wrap together to give the dish a delightful extra crunch!

If you are looking more than a typical roast duck, then Restoran Ya Wang should be on your checklist. As promised, this famous Chinese restaurant serves different types of roast duck such as Emperor, Peking as well as ginseng and soya sauce. But their best dish is undoubtedly the signature “Ten Herbal Roast Duck”, a savoury combination of roast duck and herbal gravy soaked together to helps enhance the overall taste. The roast duck complements well especially with the gravy doused all over the white rice.

This family-owned restaurant is renowned for its BBQ crystal char siew and of course, the XO roast duck. Perfectly roasted to a nice golden brown skin, the duck is packed with crispy goodness. The meat has a right amount of fat that feels juicy and succulent upon every bite. Their delicious crispy Pipa duck is worth trying too!

Meng Meng Roasted Duck may not be a stranger to many, nevertheless; their opening in KSL City Mall is a lovely addition to the food scene here in JB. With a kitchen stocked with freshly Roasted Duck, Char Siew, Wantan Soup, and claypots of smoking hot FIsh Head Curry; it's a feast fit for a king. Dine in the comfort of an air-conditioned mall and still feel the excitement of the flavours and spice- now this is something you will check off your list next.