Best Nasi Dagang in KL

Written by Updated ago

Hailing from the eastern coast of our Peninsular, the Nasi Dagang is one enticing dish that shouldn't be missed out. It involves a hearty portion of fragrant rice, which varies between the Terengganu and Kelantan states; with a slight difference of using white rice and red-grain rice respectively. Other than that, it's all about the scrumptious and luscious Gulai Ikan Tongkol, which is Mackerel drenched in savoury and spicy curry. Now, to counter that watering mouth of yours, take a look at this list of the best recommended Nasi Dagang in Kuala Lumpur, and never miss out again. 

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    Kedai Kak Som

    Ah, seeing them scoop the primarily red grained rice onto the plate will send your heart pounding furiously for some aromatic Nasi Dagang. As the juicy mackerel is ladled out from the curry bath, the luscious combination of dish and rice sends out an aroma that teases your nostrils. Wait till you’re your palate get a hold of this rich, savoury, and spicy dish. 

    Tips

    It’s usually sold out after dinner.

    Things to expect

    They also have other local Eastern dishes.

    Best with

    Nasi Kerabu

    Price

    RM4.00 to RM8.00

    Featured image

    Kedai Kak Som View restaurant

    No 13 B, Jalan Raja Muda Musa, 50300, Kampung Bharu, Kuala Lumpur
    View in Google Maps

    0123964082

    Closed Now
    Every day
    09:00AM—04:00AM
    More info
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