A Malaysian and Southern Thai dish, made up of rice steamed in coconut milk, a side of fish with curry, or perhaps chicken as well, assorted pickled vegetables, optional hard-boiled egg and shaved coconut flesh. The dish is very similar to our local mixed rice but with a slight twist. It's simple, homey and delicious, which is why we have compiled a list of nasi dagang in Putrajaya and Cyberjaya, just for you!
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