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Known as the oldest restaurant still operating in Penang ever since 1907, the essentials to Hameediyah Restaurant is still intact. This Indian restaurant has been really popular with its nasi briyani and of course, fish head curry as well. Done with a nice blend of spices, the fish head curry is not exceptionally spicy but instead has a nice balance of flavour. The portion of the head is usually really generous, too, as it works really well in absorbing all those amazing fragrance and flavour. A dish that is simple, warm and goes amazingly well with their briyani rice - definitely a must-try!More info
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