Traditional chinese rice dumpling or 'bak chang' is a common sight during the Dragon Boat Festival (Duanwu Festival) every year. Despite once being a seasonal dish, it's becoming more convenient and easier to find bak chang these days. Plus, there are various types of bak chang, birthed from different Chinese ethnicities across history. So when you are craving for some good bak chang, we got you covered. Here are some of the places in KL that you can fulfill your craving for this sticky rice dish.
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For years, Y E seems to be an expert in making bak chang, with wide interesting selections to spoil your palate. Over the years, they have expanded their menu to include other food items without taking the focus away from their bak chang. In cases like this, no school like old school.More info
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