Best Ayam Percik in Penang

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Certain dishes are real celebrities; it’s an anchor point that grabs all the attention, gets you drooling while your tummy screams that's what I need all day long! A celebrated Kelantanese dish, Ayam Percik is capable of spellbinding all senses simultaneously with its preparation as well as presentation. Thick slabs of chickens are marinated in spicy coconut concoction and perfectly grilled or roasted over low heat, which results in a scarlet-red colour and lip-smacking blend of sweet, savoury and spicy. It’s usually served on a banana leaf and mound of rice, be it kerabu or plain white rice. We have chomped down all these finest spots in Penang that splashed us with satisfaction, what are you waiting for?

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  • #3
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    Simpang 9 CornerHalal a81b201f94b2180a29928950eefa06850871fc85c2ba8fcb39753bdbcdfb49cfCertified
    halal

    This humble and laid-back ambiance allows you to rub shoulders with friendly locals and dig in Western and local delicacies that are cheap and toothsome. Despite the far-flung choices of dishes to pick, their Ayam Percik is the most captivating with its glistening surface with speckles of charred marks that are absolutely sublime. The blend of flavours is spot on, suavity of the coconut milk and the spice hit from the lemongrass, garlic and chilies just stamps onto your memory. It’s usually served with a mound of white rice and wallop of earthy greens.

    Tips

    Pair the chicken with sauce

    Things to expect

    Humble ambiance

    Best with

    Teh tarik

    Price

    RM5.00 to RM10.00

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    Simpang 9 Corner View restaurant

    Simpang 9, Nibong Tebal, 14300, Butterworth, Penang
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    Open Now
    Every day
    10:00AM—09:00PM
    More info
  • #5
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    Ayam Percik Pongsu SeribuHalal a81b201f94b2180a29928950eefa06850871fc85c2ba8fcb39753bdbcdfb49cfCertified
    halal

    Visiting this old-school joint rather reminds you of Kelantan itself, you are soaked into an oasis of calmness with sights of country charm everywhere and amiable aunty dishing out Ayam Percik with heirloom recipes that include honey as a key marinating ingredient. You would be starving looking at rows of chicken wheeling under the fire, where the slow gradation of colour and caramelisation is droll-worthy. It offers plenty of taste and texture at each bite and the honey isn’t overpowering. Many get their whole chicken, which is the best bet for birthdays and gatherings while keeping your kitchen clean. 

    Tips

    Best for parties and birthdays

    Things to expect

    hearty chicken

    Best with

    Rice

    Price

    RM5.00 to RM15.00

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    Ayam Percik Pongsu Seribu View restaurant

    Jalan Pongsu Seribu,Kepala Batas,, 13200 , Butterworth, Penang
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    Open Now
    Every day
    10:00AM—08:00PM
    More info
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