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Although the rice and the side dishes such as fried tofu and soup are nothing to shout about, the chicken is awesome. The skin is crispy and not too oily. The white meat on the inside is thankfully moist and soft. The sambal belacan is quite watery, but still decent enough as a spicy dip for the chicken. Other penyet dishes served on the menu includes puyuh and ikan keli.More info
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