Indulge in The Best Steakhouse in KL
If you're a meat lover and happen to find yourself in the city of Kuala Lumpur, then you absolutely must make your way to Vantador - The Dry Aged Steak Boutique. This restaurant is a meat-lover's paradise, offering some of the best dry-aged steaks you'll ever taste.
Photo by: TripAdvisor
Vantador takes great pride in its selection of meats, and they only work with the
highest quality beef. Their dry-aging process is done in-house, and it takes anywhere from 21 to 90 days, depending on the cut. This process is what makes their steaks so incredibly tender and flavorful.