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SHABU TENAnother shabu-shabu restaurant that utilises the conveyor belt concept, Shabu Ten is located in the Rainforest section of 1 Utama Shopping Centre. Shabu Ten offers an “all-you-can-eat” buffet with a good selection of fresh seafood and sliced meats. There are 3 main types of soup base to choose from: chicken, tom yam and pork bone soup. If that’s not enough, Shabu Ten has recently added sour plum, kimchi and fish head pumpkin soup to the list. Apart from shabu-shabu, the buffet also includes a selection of sushi, agemono (deep-fried dishes), salads, drinks, cut fruit and desserts.More info
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Thank you so much for the rating. Liked what you read? Like or share it to your friends!Got A Question?Ask UsIn case you’re wondering about the significance of the three numbers within the name of the restaurant, here is the lowdown: “7” indicates seven types of meat slices such as abalone, beef, chicken, Dory fish, lamb, pork and venison; “9” as in nine types of soup base including herbal, kimchi, bak kut teh, miso, spicy, pepper, pork bone, tom yam and winter melon; and “8” represents eight types of special sauces: spicy and sour, Thai, bean curd, dark soy, peanut sesame, chilli oil, green spicy and the signature 798 Suki. For those needing a break from all that meat, an abundance of fresh vegetables lie in wait on the buffet counterMore info
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Thank you so much for the rating. Liked what you read? Like or share it to your friends!Got A Question?Ask UsSuki-ya is an “all-you-can-eat” Japanese restaurant that offers both shabu-shabu and sukiyaki dishes. Start by choosing from four soup bases: the traditional shabu-shabu, sukiyaki, miso and Kimuchi (a mix of Kimchi and spicy Miso). The best thing about dining at Suki-ya is the unlimited servings of freshly sliced beef, chicken and lamb. Rest assured, all meats served are halal-certified. A well-stocked vegetable bar stands patiently to complement your meal, while an a-la-carte menu is an alternative for those wanting more variety.More info
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Thank you so much for the rating. Liked what you read? Like or share it to your friends!Got A Question?Ask UsShabuton Tei offers a casual dining experience complete with unique black oil drums for seating, wooden décor and noren curtains. The highlight of this restaurant is the shabu-shabu buffet, aptly named the Collagen Shabu-Shabu Buffet for its choices of broth: Tonkotsu Pork Soup, Clear Chicken Soup with Collagen and Miso Kimchi Soup. Choices abound, from various pork, chicken and beef cuts to fresh vegetables such as carrot, cabbage, sweet corn, and shiitake mushrooms. For a wholesome meal, try adding some udon or egg.More info
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Thank you so much for the rating. Liked what you read? Like or share it to your friends!Got A Question?Ask UsHailing all the way from Ipoh, Nanzo One Shabu has opened a branch in the busy hub of SS2. Four variants of soup bases are available: miso, porridge, spicy and tomato. The health-conscious will be delighted to learn of the restaurant’s main priority, “eat healthy”, is practised. This means that the soup bases contain no MSG. Depending on the time of day, the restaurant offers a buffet and a set menu. For the shabu-shabu set, there are six options to choose from. If in doubt, go for either the Australian Beef Shabu Set or the New Zealand Lamb Shabu Set. A free-flow of fruit juices, homemade desserts and Haagen-Dazs ice cream help Nanzo One Shabu score extra foodie points!More info
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Thank you so much for the rating. Liked what you read? Like or share it to your friends!Got A Question?Ask UsMo Mo Paradise is a Japanese buffet restaurant that offers shabu-shabu, barbecue and teppanyaki. Four choices of conventional soup bases that most steamboat lovers are accustomed to are available: clear, chicken, herbal and tom yam. Let the cooking begin with a medley of sliced meat, meat balls, surimi, fresh seafood, and greens to choose from while a diverse selection of dipping sauces wait to be experimented withMore info
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