Best Satays in Putrajaya/Cyberjaya

Written by Updated ago

Meat stick as some might call it, is a delicious piece of local specialty. It comprises of the standard 4 types of meat; mainly chicken, beef lamb and occasionally pork. However, on rare occasion you'll find rabbit and deer meat as well, which are slightly chewier and taste rather gamey taste. Then again, if the satay is well marinated and grilled beautifully, all these imperfections won't matter. 

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    Satay MenaraPork free d90bfb235d64e73ff14d8ad65b89aaab71a3af43962907cb9cd494af0a63fa21Alco free 9fb1f2c65edc2c1eaf4e8b24402d108dd33cc2bc71f0fb0022a54c3c390a66c8

    Satay Menara, for some reason it's named after a building. Regardless of which, they are stepping up a notch in providing a selection of rare and uncommon meat such as beef tenderloin and rabbit. Yes, you've heard (in this case, read) that right. For those that prefer a slightly more gammy taste, and chewier texture, you can opt for the rabbit meat satay. Do not worry though, the marination and peanut sauce that comes with it are delicious as well. 


    Large takeaway available.

    Things to expect

    A stall offering a whole lot of satay.

    Best with

    Peanut sauce, cubed rice and cucumber.


    RM0.80 to RM2.00

    Satay Menara View restaurant

    No 1284, Jalan P9B1/2, Presint 9, 62250, Putrajaya, Kuala Lumpur
    View in Google Maps


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    Every day
    More info
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