Best Roasted Duck in Puchong

Written by Updated ago

Roast duck may sound like a simple dish but it's not. The origin of this dish can be traced back to the Yuan Dynasty era (1206-1368). Malaysians (and we reckon people throughout Asia too) love this dish and will eat it by itself or with rice or with noodles, so it's no wonder you find many restaurants offering it. Here's the list of the best roasted duck in Puchong

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