Paella is a Valencian word, which translates to the word pan. This dish is served in a pan, with its main ingredients containing short-grain white rice, beans, and any meat of your choice. This dish is slowly seeping into our Malaysian hearts, making it a dish we all favor. Let us help you find a restaurant that would suit your taste buds!
Rankings of all participants as visible on our listings are solely voted by you, our beloved readers. With that said, we would encourage you to please vote for your preferred participants in order to ensure their rightful positions ranking-wise on our portal. Thank you!
- Closed Now
Thank you so much for the rating. Liked what you read? Like or share it to your friends!
Opened by a former school teacher from Spain, the paellas served could not get more authentic than this. Their signature paellas are their valenciana paella, and squid ink paella. Instead of serving it in a pan, they cook it in a large batch, and serve it on a plate for your enjoyment. There is a see through glass to the kitchen, where you can have a view of the chef preparing your delicious meal! They are also reputable for serving one of the best churros in town, so do give that a try as well! If you do plan to make a visit here, remember to make a reservation as this place is often fully booked.More info
Looking for more?
Dear readers, please note that our listing as you currently see it is/are all the participant(s) in which we discovered. Feel free to give us a buzz if your favourite place is missing! Thanks!Send your suggestion