Best Organic Restaurants in Penang

Aforementioned above, organic food is real food, which is the name of this charming restaurant at Straits Quay. Holding onto eating healthy philosophy; the team pushes the envelope till out of Penang, seeking finest and freshest ingredients. Dishing up a mix of Asian and Western fare, all types of taste buds are guaranteed to be satisfied, from burgers, pizzas, spaghettis, dumplings and fresh juices. The Lentil Croquette Burger’s patty is a mixture of potatoes, lentils, quinoa, sides of crunchy greens and sealed with crispy crumbs, whereas the pizzas are made with elusive ingredients such as Japanese cucumbers, basil pesto, oyster mushrooms and basil leaves. Wrap it all up with a sweet note – their signature Banana Pancake.

Never let the unassuming façade fool you, there’s a whole new world once you step inside. Laid-back ambiance and pleasant hospitality are among the reasons why it’s a must-go yet the main draw is their sushi, which completely erases all previous notions you had on this Japanese sensation. There are plenty of choices but never miss their “Golden Age” – mango sushi, rolled with pearl rice, carrots, cucumbers, G-ken floss (fried mushroom floss) and topped with a slice of sweet mango. Not adventurous enough? Try their durian sushi! Besides sushi, regulars sing praises for their miso soup, rice dishes, inari, porridge and other gluten-free delights. A sushi experience like never before, way tastier without any artificial, MSGs and seasonings! 

With three outlets in Penang, Idealite sets the bar high for vegetarian food made with optimal freshness and creativity. This cozy restaurant predominantly serves varieties of organic vegetarian food without MSG, preservatives, canned food and vegetarian gluten meat. No visit here is complete without gobbling down their Organic Ramen, where you can dunk them in Green Curry, Red Curry, Spinach or the Original Dry version. They never skimp on the ingredients, the texture of the ramen is silky smooth and the gravy is packed with flavours. Their vegetarian steamboat is highly rated too. 

An organic restaurant-cum-store, this restaurant is habitually filled with patrons during lunch and dinner hours. Sides of the walls are filled with shelves accommodating all sorts of organic products. All ingredients are organic, inspired by local produce and the cooking methods preserve the nutrients and raw flavours within. There are plenty of mouth-watering sides to go along your rice, suiting all types of palates, whereas their Ala-carte menu is widely Chinese-style dishes which that comes in hearty portions.