Literally translated as trader’s rice, nasi dagang has certainly been a sleeper hit since the early days. This Kelantanese delicacy may appear seemingly simple yet each mouthful bursts to the fore with distinctive flavours and fragrance. Speckled red grains is steamed with coconut milk, ginger shreds, fenugreek seeds, lemongrass and dash of herbs, offering a symphony of earthy and feisty punch. It was typically served with fish, vegetable pickles, toasted grated coconut, hard-boiled egg and fish crackers, and thanks to the march of time, one can now expect a range of delectables sides, just like nasi kandar. Nasi Dagang may not be ubiquitous in Penang, however, renowned spots below transport you to the East Coast via your palate.
Rankings of all participants as visible on our listings are solely voted by you, our beloved readers. With that said, we would encourage you to please vote for your preferred participants in order to ensure their rightful positions ranking-wise on our portal. Thank you!
- Open Now
Thank you so much for the rating. Liked what you read? Like or share it to your friends!
This modest restaurant is a must-go for those who have huge cravings for Thai and local fare. Among the best sellers here are nasi kerabu and nasi dagang, authentically prepared to win your loyalty. The real deal here is you’re presented with never-ending sides that come laid out to have you pacing back and forth to accompany your rice. Be sure of adding their tuna fish curry, which is an absolute bomb. And yes, price and portion are always on your side too.More info
Looking for more?
Dear readers, please note that our listing as you currently see it is/are all the participant(s) in which we discovered. Feel free to give us a buzz if your favourite place is missing! Thanks!Send your suggestion