Back then when fish and chips was habituated in England, it was a stock meal for the working class; conversely today it’s a meal that everyone around the world gleefully grins at. This dish of battered fish fillets served piping hot with deep-fried chips has got our palates hooked. We have gone fishing for the finest fish and chips in Penang, therefore be prepared for unrelenting hunger pangs while reading.
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Blue Reef Fish & Chips
Undeniably, this picturesque restaurant overlooking the calm ocean is among the top-notch spots in Penang to quell your palate when it’s begging for traditional fish and chips. With six different choices of fresh fish coated with either beer batter or bread crumbs, it’s a hearty portion paired with salad, thick-cut fries, tartar sauce and a lemon wedge. This certainly has all boxes ticked for a memorable meal.
More infoBlue Reef Fish & Chips View restaurant
Straits Quay, 3A-G-20, Block A, Ground Floor, Jalan Seri Tanjung Pinang, Tanjung Tokong, 10470, Georgetown, Penang
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David Brown's Restaurant and Tea Terraces
Located at the summit of Penang Hill, this colonial British-styled restaurant is a feast for gastronomic gurus as well as photography enthusiasts, and is named after a renowned pre-war businessman. The fish and chips are exceptional - fillet of fresh sea bass crumbed and deep-fried till crunchy, yet maintaining the tenderness of the fillet inside. Paired with shoestring fries, blanched greens, tartar sauce and a wedge of lemon.
More infoDavid Brown's Restaurant and Tea Terraces View restaurant
Lot 400 Strawberry Hill, Penang Hill, , 11300, Georgetown, Penang
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Mount Erskine Hainan Western
The best thing about being in the culinary capital of Malaysia is you don’t need to trail down famous restaurants to obtain mouthwatering meals; little stalls bring out the finest flavours too. Well-known among locals for its array of choices and wallet-friendly bills, Mount Erskine Hainan Western dishes out fresh fillets either crumbed and deep-fried or grilled, accompanied with a fluffy bun, crinkle-cut fries and an oniony tartar sauce. Fancy something unusual? Try drenching the fish with sauces from black pepper to spicy Thai sauce.
More infoMount Erskine Hainan Western View restaurant
Sbh 80I, Jalan Mount Erskine, 10470, Georgetown, Penang
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Helena's Cafe
Numerous restaurants linger in our mind for its pleasing ambience and palatable meals, yet only a few make us feel at home. Located along the bustling Batu Ferringhi road, Helena's Cafe has been fascinating locals and foreigners with a plethora of local delights, tantalising tandoori, spicy curries and Western foods in a laid-back environment. Be it grilled or deep-fried, the fillets are lean, crispy and served with a generous portion of fries – just like from mum’s kitchen!
More infoHelena Cafe View restaurant
43-B, Jalan Batu Ferringhi, 11100, Georgetown, Penang
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Living Room Cafe Bar Gallery
Tucked in the tourist-trodden area, Living Room Cafe is renowned for harmonising Western and Asian delights in a soothing environment. Among the favourites are their fish and chips - battered fish fillet matched with fries and a dollop of rich mayonnaise. While listening to classic rock and roll music, unwind yourself with new friends; and If you’re a guitarist, the stage is yours!
More infoThe Living Room Cafe Bar & Gallery View restaurant
43-C Batu Ferringhi, 11100, George Town, Penang
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Gala House Restaurant & Cafe
Sandwiched between heritage shop houses, Gala House has been a hipsters hunting spot over the years. With several signature dishes to choose from, Uncle Toni’s Fish and Chips is among the patrons’ favourite pick. Fish coated in a light beer batter and deep-fried till golden brown, perched atop a bed of addictive fries, mayonnaise and wasabi tartar sauce; giving your taste buds an instant tang.
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