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Nam Chau White Coffee
Haling from Ipoh, Nam Chau White Coffee has recently opened another branch down at Sunway Nexis, PJ early October 2016. You can now enjoy your favourite curry mee and toasts without the need to travel all the way to Ipoh, which is great news! As you'll expect, Nam Chau White Coffee will do its best to retain the originality of the recipe and taste, ensuring that its signature style remains. Thankfully,t his can be seen in their signature dry curry mee, which is well packed with flavour within the gravy, perfectly cooked noodles and toppings that truly matter. It doesn't come cheap but certainly is well worth the money.More infoNam Chau White Coffee View restaurant
1, Jalan PJU 5/20, Kota Damansara, 47810 Petaling Jaya, Selangor, Malaysia, 47810, Petaling Jaya, Selangor
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Penang Curry Mee Stall @ Okay Restaurant
This curry mee stall might be located in a place called Okay Restaurant, but they definitely will produce a bowl of fresh curry mee that will have you exclaim ‘Wow!’. Run by a true Penangite, the food here is as real as it gets. In addition to prawns, dried tofu and cockles, coagulated pig blood cubes are used here, making it an authentic flavour of the north! This is one bowl of curry mee not to be missed!More infoPenang Curry Mee Stall @ Okay Restaurant View restaurant
2, Jalan SS2/10, SS2, 47300, Petaling Jaya, Selangor
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Curry Mee @ Sun Yin Loong Restaurant
Offering their take on Ipoh Style Curry Mee, this stall has garnered supporters from all over the Klang Valley. Said to be the highlight of the entire eatery, this place is well-known for their authentic Ipoh style broth which is usually filled with less coconut milk, yet is still marvellously rich and spicy, and topped with shredded poached chicken, dried tofu and slices of roast pork.More infoSun Yin Loong Restaurant View restaurant
41-01, Jalan PJU 1/3C, Sunway Mas Commercial Center, Aman Suria, 47301, Petaling Jaya, Selangor
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Lum Kee Curry Laksa @ Medan Selera Section 14 (Food Court)
Our next contender is a sibling-formed curry laksa stall – Lum Kee. Run by two elderly brothers with a heart of gold, this shop has sustained itself for about 45 years now! Guaranteed to delivering only the best quality, the brothers state that they hand-pick all ingredients on a daily basis. It’s no wonder this place has become a local favourite!More infoLum Kee Curry Laksa @ Medan Selera Section 14 (Food Court) View restaurant
MR22, Jalan 14/20, Section 14, 46100, Petaling Jaya, Selangor
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Restaurant 126 BitterGourd Noodles
Although this is a place for their signature Bitter Gourd Noodles, their deluxe curry laksa is actually not that bad. First and foremost, the broth is well packed with flavours, especially from the vast array of seafood and pork used. It's cream, rich and slightly spicy - which is nice as you can still taste the flavours of other components. It is then topped with char siew, siew yoke, whole baby octopus, beancurd, fish balls, pork skin, and curry chicken! If that's not a treat, we don't know what is.
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2-18, Jalan BM 1/2, Taman Bukit Mayang Emas, 47301 Petaling Jaya, Selangor, Malaysia, 47301, Petaling Jaya, Selangor
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Oriental Cravings
I know that you’re wondering what good can come of curry mee found in a shopping mall, but Oriental Cravings is a definite game changer. This secluded Chinese restaurant serves their nyonya style curry mee with roast pork; anointing the devilish curry soup with a hint of porkiness and a crunch from the crispy skin. This place proves that quality street food can be found in the unlikeliest of (non-street) places.More infoOriental Cravings View restaurant
Lot G359, Ground Floor (Opposite H&M), Rain Forest, 1 Utama, 47800 , Petaling Jaya, Selangor
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Stall No. 24 Penang White Curry Noodles @ Wai Sek Kai (Food Court)
Located in the heart of SS2, this food court is a neighbourhood favourite, well-known for serving up some of the best hawker-style food. Worthy of mention is the relatively new curry mee stall at stall no. 42, which is distinguished for its mild yet fragrant Penang White Curry Mee. Generous portions of prawns, squid, cockles and coagulated pig blood cubes float about in this luscious yellow broth until you mix in the dollop of sambal to turn it into a burning hot sea of red.More infoStall No. 24 Penang White Curry Noodles @ Wai Sek Kai (Food Court) View restaurant
Jalan SS2/62, SS2, 47300, Petaling Jaya, Selangor
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