Seafarer Restaurant is a restaurant by the beach a few minutes away from the Melaka city centre. Known as one of the best seafood restaurants in town, seafood lovers, food lovers and tourists of Melaka should make it a point to visit at sometime during your trip. Serving only the best and freshest ingredients, Seafarer caters to Peranakan cuisine (Nyonya), local and some western selection. Added to its location by the beach, Seafarer also boosts enough space to accommodate up to 600 guests at any time and thus available for various functions including wedding dinners. Guests could also revel in the one of a kind service offered here; the ability to enjoy water sports activities, of course for a price.

Being a restaurant long enough to establish a firm ground among other seafood restaurants, the dishes at Seafarer comes with a recommended tag by the chef to ensure a memorable experience, especially to the newcomers not knowing what to get. Some of the recommended items are Steamed Fish Nyonya Style, Chilli Crab, Assam Pedas Fish, Sotong Sambal Petai, and Pai Tee.

While the Nyonya cuisine may not be the most authentic, the taste is close enough to the original that the nyonya style dishes received nothing but much praised from previous patrons. The fishes here comes in various species that customers could choose for themselves or get a recommendation from the staff. Another must try is the Butter Prawn, a stir fry prawn dish with a prominent butter taste. Butter prawn is a favourite at any restaurant and those who sell good ones should always get special mention.

The ambience in the restaurant, paired with great oldies playing in the speakers also makes this place perfect for a romantic getaway. Notable dishes also include Belacan Lady’s Fingers, Chicken Rendang, and Lemak Nenas Udang. 


Operating Hour

Saturday, Sunday
01:00AM—01:00AM
Every day
11:30AM—01:00AM

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