Best Fried Bee Hoon in Johor Bahru (JB)

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Simple, delicious and comfort to fret at any time of the day, fried bee hoon or “rice vermicelli” always has a special place in our heart. It’s habitually infused with rich soy sauce, eggs, a handful of vegetables as well as fish cakes and frolics over the blistering flame in a wok. Served piping hot, the ethereal noodles is best consumed with chopped chilies or spicy sambal for a dose of heat. We have scouted the finest spots in Johor Bahru that is highly vaunted by the locals, moreover, a quintessential frying style is labelled as the signature of Johor Bahru. How is it done? Drill down the crib list. 

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  • #1
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    Sunny Wong Fish Head Soup

    Looking to devour fresh ocean goodness enhanced in Chinese-style recipes? Look no further than Sunny Wong Fish Head Soup, widely ranked by the patrons. It’s a spacious and clean ambiance, yet it’s a struggle to nab an empty table during peak hours. Among the standouts from the menu is their San Lou fried bee hoon, imbued in soy sauce and liberally laced with plump prawns, bean sprouts, eggs and slivers of fish balls. The generous platter comes along a chili concoction, dabble each mouthful into it for a spice ride. Fill up the marble-topped tables with the scrumptious spread of seafood too, no worries it’s relatively reasonable. 

    Tips

    Fried lala and Steamed fish is amazing

    Things to expect

    Scrumptious spread of fresh seafood

    Best with

    Tea or Juices

    Price

    RM6.00 to RM20.00

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    Sunny Wong Fish Head Soup View restaurant

    Jalan Ros Merah Besar, Johor Jaya, 81100, Johor Bahru, Johor
    View in Google Maps

    0127169989

    Closed Now
    Every day
    11:00AM—03:00PM
    Every day
    06:00PM—11:00PM
    More info
  • #2
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    San Low Seafood RestaurantNon halal 01f78899591256b47a2708a65f6538333b86089a30fbd22545a41deece4ea490

    A famed and fabled restaurant when it comes to fresh seafood and San Lou fried bee hoon. Plenty of restaurants are now following their “press fried” style stirring, yet pioneers are always second to none. After the noodles are tossed and stirred with soy sauce, eggs, greens and seafood goodness such as fish cakes and prawns, they are pressed with a steel spatula on the scorching wok that gives it a slightly charred layer. Besides adding texture, the noodles soaks up all the juices made from the seafood broth. The mishmash of charred and spongy strands is heavenly. The portion is good for sharing but being greedy isn’t a crime when the food is dead-drop delicious. 

    Tips

    Opt for extra sambal

    Things to expect

    Delicious seafood dishes

    Best with

    Juices

    Price

    RM6.00 to RM20.00

    Featured image

    San Low Seafood Restaurant View restaurant

    Jalan Biru off Jalan Merah, Taman Pelangi, 80400, Johor Bahru, Johor
    View in Google Maps

    073323869

    Closed Now
    Monday
    04:30PM—01:00AM
    Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
    11:00PM—04:30PM
    More info
  • #3
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    Restoran Ah Meng

    An unassuming restaurant that is chock-full during lunch and dinner hours, blame it on their Chinese-style comfort dishes and their best seller, San Lou fried bee hoon. The mildly charred carapace exterior results from the “press fried” technique, while the base traps all the seafood flavours and flooded with fish cakes, prawns, vegetables, and eggs. Their spicy sambal is a must-have in every mouthful. 

    Tips

    Petai Sambal is amazing

    Things to expect

    Humble eatery which is habitually packed, especially lunch and dinner hours

    Best with

    Juices or local drinks

    Price

    RM10.00 to RM20.00

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    Restaurant Ah Meng View restaurant

    38, Jalan sultanah rogayah (Taman Iskandar), 80050, Johor Bahru, Johor
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    073348634

    Closed Now
    Monday, Wednesday, Thursday, Friday, Saturday, Sunday
    12:00PM—12:00AM
    More info
  • #4
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    Ah Kaw Seafood

    This crowd-rousing restaurant prides itself as the inventor of Johor’s signature dish, San Lau fried bee hoon and the taste and texture do complement the statement. Living by the rule, the top portion of the noodles is caramelised thanks to the press frying technique and spearing into the alluring bed reveals the soft and flavour-packed strands beneath. Moreover, they are never skimp on the ingredients, the ratio of sliced pork, prawns, eggs, fish cakes, and vegetables are commendable. Dip in their murky-red sauce, which has a tinge of sourness from the lime juice. 

    Tips

    Get in early during weekends

    Things to expect

    Delectable Seafood

    Best with

    Juices

    Price

    RM5.00 to RM30.00

    Featured image

    Ah Kaw Seafood View restaurant

    33, Jalan Perang, Taman Pelangi,, 80400, Johor Bahru, Johor
    View in Google Maps

    073340589

    Closed Now
    Monday, Wednesday, Thursday, Friday, Saturday, Sunday
    12:30PM—03:00PM
    Monday, Wednesday, Thursday, Friday, Saturday, Sunday
    06:00PM—11:00PM
    More info
  • #5
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    Kin Wah Coffee

    This unsung little eatery is a common spot for locals to kick start their day with a range of cheap and delish meals, which includes fragrant fried bee hoon. The bee hoon is infused with tomyam flavour and stir-fried with crunchy vegetables. Well, now comes the twist, as curry loaded with assorted vegetables is ladled onto the bed of noodles. Sound quirky yet the curry is mildly spiced and the eggplant, long beans, and cabbage chunks add additional texture and taste. Best paired with a cup of black coffee. 

    Tips

    The Nasi Lemaks is good too

    Things to expect

    Breakfast delights

    Best with

    Kopi O

    Price

    RM2.00 to RM10.00

    Featured image

    Kin Wah Coffee View restaurant

    8, Jalan Trus, 80000, Johor Bahru, Johor
    View in Google Maps

    0167484262

    Open Now
    Every day
    07:00AM—06:00PM
    More info
  • #6
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    Closed Now

    New Lucky Seafood Restaurant

    This establishment is the spot to stop by for a seafood fix; one would certainly be spoilt with choices. It’s easy to be spotted, especially at night thanks to its luminous lights and signboard. Grab yourself a table at the alfresco dining and gobble down the kitchen’s specialties. Among the true trump cards is their Fried Bee Hoon with Crab. A dish that sets your salivary glands on a turbo, as chunks of huge crab is stir-fried with the vermicelli. The noodles soak up all the natural flavours of the crab as well as gravy and best eaten with your hands. Morsels of fresh meat and ethereal noodles ensure a finger-licking experience. 

    Tips

    Dine at their alfresco

    Things to expect

    Spacious restaurant with teeming crowd, mainly on weekends

    Best with

    Juices or local drinks

    Price

    RM30.00 to RM60.00

    Featured image

    New Lucky Seafood Restaurant View restaurant

    1-5, Jalan Keris, Taman Sri Tebrau, , 80050, Johor Bahru, Johor
    View in Google Maps

    073337519

    Closed Now
    Every day
    11:00AM—11:30PM
    More info
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