When you think about Thai food you probably thought of green curries and tom yam soups. But do you know that Thai barbecue has been taking the lead recently when it comes to Thai cuisine? With the aim to showcase the diversity of Thailand’s flavors, Ruk Mookata is mixing it up to introduce the glorious ways of Thai BBQ to locals!

Inspired by Thailand’s way of handling BBQ, Ruk Mookata was re branded from their 1st branch in Johor Bahru to an all you can eat buffet! Situated at the ever bustling Puchong, the BBQ joint is a vast playground for many epicureans as the mookata style pan enables both grilling and boiling food at the same time to ensure variety!

Each table is equipped with a charcoal grill and as the restaurant endorses a self service system, guests are able to select their desired ingredients from the buffet style bars that houses quite a selection of sliced meats,vegetables,ice cream and more!

Ruk Mookata mostly specializes in pork meat as derived from the restaurant’s name that literally meant “love pig BBQ"! Hence for a taste of their signature, the marinated pork belly is a must try! But other than the porky deliciousness, they also run promotions on selected meats which includes the Thursday promo that offers a free flow of Bak Kwa, bacon and abalone!  

To put it all together, Ruk Mookata is probably the epitome of a food haven where you can stuff yourself with happiness at a mere RM49.90 per pax! On the other hand, anyone with a height that ranges from a 100 - 140 will be considered and charged as children and they eat at RM21 per pax!