This café has been around since 2016 and for such a young café, they have brought in crowds day by day. Simply impressed by Fiskee Dough with their innovations of desserts. Owner Wylie Tang shares his inspiration for Fiskee Dough came from when he was travelling in Scandinavian countries.

Recommended meals from Fiskee Dough would be the Legen-Doree and Gela-dough. 

Fiskee Dough is not your ordinary ol’-store bought doughnuts, they serve their homemade gelato with multiple flavours to choose from on a soft fluffy doughnut. 

Not to forget their tasty doughnut on drink, such a beautiful dessert.

Operating Hour

Wednesday, Thursday, Saturday, Sunday

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