Looking for an authentic Southern Indian Cuisines which specializes in Kothu Parata, Fish Curry and banana leaf for breakfast in Johor Bahru? Hevina’s Kitchen is ready from 7 AM in the morning to serve you with their best breakfast dishes. Whenever I touched down JB for any business meeting or holiday trip, I would definitely get my tummy happy with some breakfast of Kothu Parata and Tosai here. That is how I get my morning productive throughout a long day. 

This neighborhood friendly restaurant has been operated for 7 months and ran by 3 dedicated and friendly partners in making the neighborhood happy and enjoy with their services and special dishes every day. They are not only visited by Indian patrons but Chinese and Malays as well. 

Famously known as banana leaf’s restaurant, Hevina’s Restaurant preserves the freshness and hygienic of their authentic local Indian cuisines by serving every dish perfectly on the banana leaf. This is exactly the Southern Indian’s tradition of having meals on top of the banana leaf to enhance the aroma and taste  of the dishes especially when it comes to soup or curry. 

Other than that, the breakfast meals you need to give it a try when you drop here are venn ponggal, puli soru, vadai, uppuma, and coconut rice. Not only that, do not miss the lunch treat that makes you feel like living in Southern India.  Oh God! My taste bud starts salivating. 

Operating Hour

Monday, Wednesday, Thursday, Friday, Saturday, Sunday

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