Best Satay in Seremban

Written by Updated ago

Satay can easily be considered as one of our national dishes - apart from nasi lemak, char kuey teow and roti canai. Made with marinated minced meat and skewed upon many sticks, it truly is a feast to have, especially when it's pass midnight. Served alongside luscious and spicy peanut sauce, ketupat rice, sliced cucumber and onions, it just can't get any better. 

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