Salted eggs are no stranger to
Malaysian people, whether it’s Chinese, Malay, Indian, almost very
Malaysian has had salted egg in their lives but having salted eggs in main courses like Nasi Kandar, and Nasi Kerabu is very common. What if salted eggs can be infused into desserts? Sweetness and saltiness? Sounds like heaven! Follow this list to know the best salted egg desserts in KL.
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