Best Rojak in Ipoh

Written by Updated ago

Be it a plate of bite-sized mixed rojak or the usual bland combination of bean sprouts, shredded cucumber strips and jicama that makes up a delicious Indian Muslim pasembur, the mark of a good rojak is definitely its spicy piquant sauce. As such, due to the popularity of this dish, consumed as a snack or even as a single meal on its own, there are exclusive rojak and pasembur stalls stationed in various food courts and roadside stalls that are often left unnoticed. Thus, the best rojak in Ipoh is introduced to guide you to the exact place where it is all located!

Rankings of all participants as visible on our listings are solely voted by you, our beloved readers. With that said, we would encourage you to please vote for your preferred participants in order to ensure their rightful positions ranking-wise on our portal. Thank you!

  • Looking for more?

    Dear readers, please note that our listing as you currently see it is/are all the participant(s) in which we discovered. Feel free to give us a buzz if your favourite place is missing! Thanks!

    Send your suggestion

Freshly Added

Featured image