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Thank you so much for the rating. Liked what you read? Like or share it to your friends!With outlets already spanning various Asian countries from Malaysia to Taiwan, the Singapore-based Geylang Lor 9 (in case you’re wondering, it stands for “Lorong 9”) is famous for its frog porridge. They have three types you can choose from, but if you’re clueless on what to order, do opt for their signature Claypot Kungpo (Dried Chilli) Frog. Served in a hot clay pot, the frog meat is juicy and spicy enough to rock your taste buds. Best of all, the frog legs are freshly prepared upon every order to ensure that it still delivers a kick in your mouth!More info
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