Hailing from the eastern coast of our Peninsular, the Nasi Dagang is one enticing dish that shouldn't be missed out. It involves a hearty portion of fragrant rice, which varies between the Terengganu and Kelantan states; with a slight difference of using white rice and red-grain rice respectively. Other than that, it's all about the scrumptious and luscious Gulai Ikan Tongkol, which is Mackerel drenched in savoury and spicy curry. Now, to counter that watering mouth of yours, take a look at this list of the best recommended Nasi Dagang in Kuala Lumpur, and never miss out again.
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