Macarons are a delicate dessert that just have you at hello. It’s light, visually seducing with a range of colours and absolutely adorable in size, even a heart of steel would melt looking at it. This French-born dessert is made up of meringue cookies that sandwich a creamy filling, and it has to hit the sweet spot between the subtle crunchiness of the shell and softness within, never an easy task. They can be eaten at a go, or two to three nibbles, which encourages you to satiate on all the other inducing flavour profiles as well. If you find smoking is an immediate stress reliever, try sliding a little box of macarons in your pocket. Follow the crib sheet below for soul warming macarons in Johor Bahru.
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With a promising name and mouthwatering spread of cakes, The Sugar Pantry has taken the local crowd by sugary storm. Each and every cake scores high on the aesthetic scale, you’ll certainly go hem and haw as you just want to grab them all. Aside from the cakes, the team has taken macarons to a whole new level. What better cream to fill the crackling cookies than ice cream? Yes, simply thinking about this combination just makes your heart warm. Think flavours like Miso, Blueberry, and Matcha, being plumped up with assorted ice cream flavours then garnished with candied crystals and chocolate sprinkles.More info
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