Similar to sayur lodeh, lontong is an Asian dish that is commonly served with nasi impit or compressed rice. It comes in a coconut milk based soup and is packed with a concoction of ingredients - chopped cabbage and long bean, shredded carrot, bean curd skin, hard boiled egg, a portion of sambal paste, and sometimes with strands of glass noodles too. This vegetable stew makes a tasty light meal that is offered during breakfast and lunch hours. Are you prepared to slurp down a whole plate of lontong? If you are, go for a lontong food expedition with the best lontong in Melaka!
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