Best Laksa in KL

Written by Updated ago

An extremely popular Peranakan dish in Southeast Asia, laksa is typically made with rich coconut milk based curry, assam based broth or even a perfect wed of the two variations. Over time, many have created and reinvented the laksa to their own preference and thus, variations such as the Laksa Johor, Singapore Katong Laksa and Sarawak Laksa amongst others were bred. There are so many types of laksa today but we are definitely not complaining as each and every type are equally delightful to our senses. Find out where to head to for your all-time favourite laksa within Kuala Lumpur here!

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