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Meteora café happens to be one of the very first to introduce churros to our lives in Subang Jaya. They have spent an amount of time to provide the perfect plate of churros for its customers. With only a few simple ingredients such as melted butter, eggs then combined with flour, the batter is then fried. Freshly out from the fryer, each churro is then coated generously with cinnamon and sugar. Along on the plate, Liffy’s salted caramel and milk chocolate sauces are served for dipping. Other sauce choices are also available. Crispy on the outside yet fluffy and soft on the inside, these warm churros complements very well with the sauces - constructing a well balanced harmony of taste.More info
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