Eating by the streetlights or posh restaurants, the choices in Penang are never-ending. Undeniably, we all love anything that comes out from the magical clay oven - the 'tandoor'; such as flatbreads (naans) and numerous marinated meats grilled to perfection. The real draw is the Cheese Naan; everything tastes even better with cheesy golly. Let’s drill down the best cheese naans in the Pearl of Orient. Forget the calorie count; just grin and indulge yourself.
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