Rated as one of the best fine dining places in Kuala Lumpur, Shook Restaurant which is located in the grand JW Marriott Hotel serves different menus according to season. Open for breakfast, lunch and dinner daily, Shook’s menu offers a variety of oriental and western cuisines as well as some of the local delicacies. From Japanese, Chinese to Italian and Western Grilled cuisines prepared in an open-spaced kitchen which showcases the chefs’ awesome cooking skills to their diners. The spacious room brings out a posh yet modern atmosphere that will directly enhance the diners’ dining experiences even before tasting the food.
Shook serves standard breakfast buffet in the morning where the buffet features a variety of breakfast favourites from pastries, salads, western breakfasts to local breakfast preferences like Wantan Mee, Nasi Lemak and Roti Canai. Other than the usual coffee and tea, the buffet breakfast here also serves a broad selection of up to 12 flavours of fresh fruit juices to freshen up your day. If you happen to miss their breakfast buffet hours, fret not as you could also dine in during lunch and dinner to try out their a la carte meals. The Japanese Bento sets which comes with the main meal, appetizers, desserts, Chawanmushi and Miso Soup which are definitely worth the deal. For dinners, one of their must tries is the Dancing Prawns which attracts their customers to come back for a second try.
Another specialty of Shook would be their Ramadhan Buffet
which is only available during the Ramadhan month. The Ramadhan Buffet would be
a whole new experience as the location would be shifted to the poolside area
where the space is decorated with a kampong theme to enhance the festive vibe. The
Ramadhan buffet serves up to 108 traditional favourites such as Acah Jelatah,
Ayam Masak Merah and Kambing Panggang.
